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How Alice Waters United West and East With a Dinner in Beijing - The Atlantic
Grateful for Corby’s beautiful account of our journey to serve this meal.
“Fame and glamour can be bought; good taste, probably not.”
Reblogged from BenjaminNYC Source benjaminnyc
a warm and welcome serving table prepared and hosted by florentine chef Gabriele Bertaccini at his place in Venice, CA
Chocolate Carrot Cake (v.2) that anyone can make.
Saturday Morning Reading : Alice Waters featured within 10 Gorgeous pages of Apartamento Magazine
Behind the scenes of the “Countryman Picnic” chapter in “The Serving Table v.1”
The Serving Table v.1 is now available on AMAZON. Click the cover image to be taken to The Serving Table order page on Amazon.com
radishes from the union square farmers market we used to make summer pickles in the city.
this photograph didn’t make the cut for the Summer Radish Chapter (v.1)
we used pretzel bread baguettes for the croutons in the Saison Chapter (v.1) although sourdough works great too
from the angel food story in v.1 - we used fresh thyme to garnish the strawberries, the little purple flowers almost feel like strawberry blossoms
beer and lemonade will be in v.2 of The Serving Table
from our summer inspiration file
The first proof copy of The Serving Table v.1 arrived today!
Notes